Freshly harvested edamame beans in a single bunch. Each bunch usually contains 400-500g of pods, depending on the condition of the plants. These edamame beans are still on the stems, so they stay fresh for longer and are perfect for gifting or shipping. If you remove the pods from the stems and boil them in salted water, you can enjoy the fresh flavor of edamame beans. They are also recommended as a beer snack or healthy treat.
Edamame (one bunch)
The flavor of edamame in October changes depending on the time of harvest. Edamame harvested at the beginning of the month are bright green and juicy, with a crisp texture and refreshing flavor. On the other hand, edamame harvested at the end of the month are plump, with a deep sweetness, rich flavor, and slightly darker color.
These edamame beans were carefully grown in the lush natural environment of Tanba Sasayama. They are harvested when fully ripe in the fields and bagged immediately after harvest to maintain their freshness. They can be used in a wide variety of ways, such as as a beer snack, in salads, or as an ingredient in cooking. Enjoy the flavors available only in October as you experience the changing of the seasons.